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Blueberry Yumble
Blueberry Yumble
Lemon juice
1 tbsp
Salt
1
pinch
Blueberries
680 g
Sugar
24 g
All purpose flour
18 g
add to dish and mix well
Sugar
75 g
All purpose flour
100 g
Salt
0.125 tsp
Oats
65 g
mix
Butter
115 g
melted
mix
topping
add topping
170° C
cook until golden brown (25 minutes)
That's a yum!